The Language of Baklava

Abu-Jaber, Diana

In a memoir about the joys and difficulties of straddling two cultures, the author of Arabian Jazz describes her life in upstate New York with an extended Arab and American family, her family´s move "home" to Jordan, and her return to the United States, exploring the role of food, cooking, and eating in shaping her life. Reprint. 10,000 first printing.

Editora: Alfred a Knopf Inc
ISBN: 1400077761
Número de páginas: 330
Acabamento: 
PAPERBACK
Local de Publicação: United States