Sam Choy´s Island Flavors
A nationally known chef specializing in the cooking of Hawaii offers a collection of more than two hundred delicious recipes covering all aspects of this exotic cuisine, from appetizers and entrees to desserts and tropical drinks, all using fresh and healthy ingredients. 50,000 first printing.
Editora: Hyperion Books
ISBN: 0786864745
Número de páginas: 339
Acabamento:
HARDCOVER
Local de Publicação: United States
Notícias